Main courses

NB! Main corses are served with seasonal vegetables prepared in the best way – during summertime all the main courses are served with green salad.

41. Steamed pike perch served lemon butter sauce and mashed potatoes ..... 15 €

44. Fried salmon fillet served lemon butter sauce and Basmati rice ..... 15 €

52. Grilled pork meat, chanterelle sauce and french fries ..... 7,60 € / 12,00 € (XXL)

57. Grilled chicken fillet, smoked cheese sauce and mashed potatoes ..... 10,80 €

59. Breaded cheese, french fries, Thousand Island sauce ..... 4,40 € / 9 €

54. Grilled German style sausage and boiled potatoes with sauerkraut ..... 6,40 € / 9,90 €

55. Peppersteak with cognac-cream sauce and roasted potato ..... 23 €

56. Lamb fillet with red wine sauce and roasted potato ..... 23 €

53. Grilled beef sirloin, herb butter, french fries ..... 14,80 €

50. Grilled pork sirloin, mushrooms with onion, flavored butter and french fries. G. ..... 11,30 €

51. Wiener Schnitzel withpork meat, french fries, lemon, anchovy and flavored butter. ..... 11,30 €

42. Beef-tenderloin slices with warm  green salad and Basmati rice. L. ..... 12,60 €

61. Pasta with grilled chicken fillet, paprika, onions and tomatoes ..... 7,20 €

40. Warm vegetable salad. V.G.L. ..... 7,60 €

43. Toast topped with salad and sweet potato beans patties. V.L. .....8,50 €

V. - vegetable food
G. - gluten free food
L. - lactose free food

NB!
* In case of food intolerance please turn to waitress for information.